Bokbunja N-zyme 覆盆子酵素 375ml

Description

Bokbunja N-zyme 覆盆子酵素
375ml

Bokbunja N-zyme is a naturally fermented fruit beverage made from Bokbunja (Korean black raspberry). Produced through a traditional 5-year fermentation process, it contains naturally occurring compounds found in the fruit, including organic acids, plant sterols, vitamins, and phytonutrients.

Bokbunja is a wild black raspberry native to Korea and has been traditionally enjoyed as part of a balanced diet.

Product Features

• Made from naturally fermented Bokbunja (Korean black raspberry)
• Traditional 5-year fermentation process
• No added sugar
• No artificial flavourings
• No artificial colouring
• No preservatives
• Suitable for vegetarians
• Naturally contains organic acids and plant-based nutrients
• Convenient daily wellness beverage

Ingredients naturally found in Bokbunja may include:

• Ellagic acid
• β-Sitosterol
• Vitamin C
• B Vitamins
• Organic acids and other naturally occurring phytonutrients

Enjoy as part of a balanced diet and healthy lifestyle.

覆盆子酵素
375毫升

覆盆子酵素采用韩国野生覆盆子（Bokbunja）为原料，经传统发酵工艺酿制而成。产品经过长达5年的发酵过程，保留水果中天然存在的有机酸、植物固醇、维生素及植物营养素。

韩国覆盆子是韩国传统饮食中常见的水果之一，可作为均衡饮食的一部分。

产品特点

• 采用韩国野生覆盆子发酵制成
• 传统5年发酵工艺
• 不添加糖
• 不含人工香料
• 不含人工色素
• 不含防腐剂
• 适合素食者
• 含水果天然营养成分
• 适合日常饮用

覆盆子天然含有的营养成分包括：

• 鞣花酸（Ellagic Acid）
• β-谷固醇（β-Sitosterol）
• 维生素C
• B族维生素
• 有机酸及其他植物营养素

建议作为均衡饮食及健康生活方式的一部分饮用。