Description
Mulberry Juicy Jam 桑椹果粒汁酱
Weight: 500g
Mulberry contains fiber, calcium, phosphorus, potassium, magnesium, carbohydrates, and iron and proteins essential to one’s good health. Mulberries are an excellent source of vitamin B, vitamin C, vitamin K and iron.
They are also a good source of dietary fiber, riboflavin, phosphorus, magnesium and potassium.
No artificial flavors, colorings and preservatives are added
Can be used as a topping for desserts.
No preservatives, artificial flavors and colors, or other chemical additives.
Ingredients: Mulberry (100% from Chen-Jiah-Juang’s own farm, grown without the use of pesticides, chemical fertilizers, or herbicides), Rock Sugar (unbleached), Vegetable Gum.
Shelf Life:2 years (unopened)
Direction of Use:
1. Use as fruit spread.
2. Use as yogurt topping.
3. Dilute 5 times with water for warm or cold drink.
Storage Instruction:Refrigerate after opening, and consume as soon as possible.
Country of Origin:Taiwan
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