BARLEY CLEANSING SOUP Cleanse and detoxify digestive system. Ingredients: Barley, Atractylodes macrocephala, Wolfiporia, Fig. Cooking Method: Add 500ml of water and cook for 45 minutes. Pack in Singapore Net Weight: 200g (3 Servings) Shelf Life: 1 year
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BARLEY CLEANSING SOUP
Cleanse and detoxify digestive system.
Ingredients: Barley, Atractylodes macrocephala, Wolfiporia, Fig.
Cooking Method: Add 500ml of water and cook for 45 minutes.
Pack in Singapore
Net Weight: 200g (3 Servings)
Shelf Life: 1 year
| Weight | 0.20 kg |
|---|---|
| Dimensions | 10.00 × 10.00 × 10.00 cm |
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