Zwergenwiese Soul Kitchen Organic Bangkok Curry, gluten free 420ml
Vegan ready-made meal with vegetables, coconut and curry. The red curry with lots of vegetables is refined with coconut cream and rounded off with spices such as ginger and cayenne pepper. Prepared in next to no time. Delicious with pasta or rice.
Coriander, ginger and lemon myrtle give the red curry an authentic taste and conjure up a wonderful flair on your table in no time at all.
The Zwergenwiese Soul Kitchen sauces also go perfectly with pasta, rice or homemade wraps.
1 glass is enough for approx. 4 people.
58% Vegetables in variable proportions (peppers, onions, carrots, CELERY, spring onions), water, coconut cream 6%, sunflower seeds, apple syrup, sunflower oil, potato starch, red curry paste 1,3% (sunflower oil, onions, pepperoni, garlic, rock salt, lime juice concentrate, cumin, coriander, ginger, lemon myrtle, ), rock salt, lime juice concentrate, garlic, ginger, pepper, cayenne pepper.
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